Case Study 9
CASE STUDY 9
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Case Study 9
Amir works for a wholesale butchers. He drives a 15 year old 7 1/2 tonne refrigerated lorry delivering hanging meat to a variety of different restaurants, shops and schools in the city centre. The meat must be kept at a temperature of between 1°C and 5 °C whilst in the rear of the vehicle.
Last night he celebrated his 25th birthday and as a result, is feeling a little tired. His working day starts at 6 am and he is due to finish at 4 pm.
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Question 1 of 61. Question
During one of Amir's deliveries, he sees the marking below on a kerb.
What option best describes the image?
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Question 2 of 62. Question
Amir is feeling hungry and purchases a snack during his break. What would be the best choice to give him energy for the rest of the day?
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Question 3 of 63. Question
What type of vehicle is required to transport meat?
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Question 4 of 64. Question
What precaution should Amir take in order to maintain the correct temperature in his vehicle when making deliveries?
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Question 5 of 65. Question
Amir should take particular care when turning corners. What is the reason for this?
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Question 6 of 66. Question
What action should Amir take when he stops for a 45 minute break?
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